As I posted in my Menu Plan Monday post, we had Steakhouse Shephards Pie for dinner. I thought I would share the recipe for everyone along with pictures. This is so delish that I've made this my
go to recipe for this type of dish!
While the potatoes are cooking, heat olive oil in a pan and add the bacon.
Crisp the bacon.
Let it cook and thicken up and you get the results below.
If the picture's confuse you on the recipe, here is the link to
the original:
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